Namak Para 150(gm)– G Pulla Reddy

Description

Authentic Traditional Product

Namak Para from G Pulla Reddy is a timeless Indian savory snack loved for its crispy texture and mildly spiced flavor. Prepared using traditional recipes, this classic snack has been a favorite during festivals, family gatherings, and everyday tea-time for generations.

Made with carefully selected ingredients and crafted with attention to quality, every batch reflects authentic Indian culinary traditions. Freshly packed to maintain its signature crunch, it delivers a delicious homemade-style snacking experience wherever you are.

Taste & Texture

Namak Para offers a perfectly crisp and flaky bite with a light savory flavor enhanced by traditional Indian spices. Its golden, crunchy texture and subtle seasoning make it an enjoyable snack that pairs wonderfully with tea, coffee, or refreshing beverages.

Freshness & Quality

Prepared under hygienic conditions using premium ingredients, Namak Para is carefully packed immediately after preparation to preserve its freshness and crispness. Secure packaging helps maintain quality throughout storage and international shipping, ensuring every bite tastes as fresh as intended.

Perfect For

• Tea-time snacks
• Festival celebrations
• Family gatherings
• Gift hampers
• Office snack breaks
• Travel snacks
• Evening refreshments
• Indian food lovers living abroad

International Delivery

Fresh Indian Delights proudly delivers authentic Indian snacks to customers across the USA, Canada, UK, Europe, Singapore, Australia, UAE, and many other international destinations. Every order is securely packed to maintain freshness during transit. Estimated international delivery within 3 to 5 business days.

Storage Instructions

Store in a cool, dry place away from direct sunlight and moisture. After opening, reseal the pouch securely or transfer the contents to an airtight container to retain freshness and crispness.

Ingredients

Refined wheat flour, edible vegetable oil, salt, cumin seeds, ajwain (carom seeds), black pepper, turmeric, asafoetida, mixed traditional spices.